Baking at its best
June 16, 2014 | Comments Off on Walnut Pie
We discovered Dimkin’s at a friend’s wedding and found their cakes to be so delicious that we had to use them for our own. They conjured up a pyramid of chocolate layers, cheesecake, caramel and tiramasu. It tasted absolutely amazing and looked so good that when it entered the room actually got a round of applause from all of the guests. We wholeheartedly recommend the services of Svet, Ilina and their team!
Hi i met Dimkins at Manchester Food Market this is where i mistakingly tried a macaroon for the first time and now i am completely hooked!!! I was on the stall across from you (polka pops) keep up the fab work and happy baking
I recently had a piece of Passion Fruit Baiser bought from Coffee Dough in Worcester, I have never tasted a cake as amazing before. I have every intention of returning to purchase more from the café but do not have a desire to buy in bulk. Do you sell Recipe books with this recipe inside – I’m not in a catering trade but do love to bake as a hobby. I appreciate that the recipe will be secret but if you could give me any pointers/advice on anything similar I would be truly grateful. I have been spreading the word amongst friends and family as it was absolutely fantastic. Phenomenal in fact!!!
Many thanks for your time
Favourites so far are salted caramel and raspberry and chocolate. Delicious and highly recommended!