Dimkin's Patisserie

Dimkin's Patisserie

Baking at its best

Chilli, Coriander and Cheese Bread

June 16, 2014 | Comment


The loaf is made using local and fresh produce.

The flour comes from Shipton Mill.


Red chilli
Fresh coriander
Extra mature cheddar cheese

Available for collection on Wednesdays at least 2 days after order.

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Product Description

A white loaf blending three contrasting yet complimentary flavours, baked in a five fold knot.

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